Monday, November 26, 2012
This is my third time making fudge and the third fudge recipe I've tried... the first two recipes were okay but nothing amazing. Luckily I found this Martha Stewart recipe because compared to the other two, it was the easiest to make AND the best tasting! I didn't add the nuts because I'm not a fan of nuts in desserts (brownies, cookies, etc.), nor is the person I made this for. Fudge is perfect for a quick gift for friends, family, or for the host of a holiday party you're attending. Or for yourself.